{"id":21,"date":"2020-01-18T21:49:57","date_gmt":"2020-01-18T21:49:57","guid":{"rendered":"http:\/\/recipes.thewolfmans.com\/?p=21"},"modified":"2020-01-19T03:55:18","modified_gmt":"2020-01-19T03:55:18","slug":"jack-daniels-glaze","status":"publish","type":"post","link":"https:\/\/recipes.thewolfmans.com\/?p=21","title":{"rendered":"Jack Daniels Glaze"},"content":{"rendered":"\n<ul class=\"wp-block-list\"><li>1\/2 Cup of Jack Daniels<\/li><li>1\/2 Cup of Soy Sauce<\/li><li>1\/2 Cup of Ketchup<\/li><li>1 Cup packed Brown Sugar<\/li><li>2 TSP Minced Garlic<\/li><\/ul>\n\n\n\n<p>Combine all ingrediants in a pot over medium-high heat.  Bring to a boil, lower heat and simmer for 45cminutes to an hour.   Remove from heat an pass thru a fine mesh strainer.   Use immediately or cool and refrigerate for a week.  <\/p>\n","protected":false},"excerpt":{"rendered":"<p>1\/2 Cup of Jack Daniels 1\/2 Cup of Soy Sauce 1\/2 Cup of Ketchup 1 Cup packed Brown Sugar 2 TSP Minced Garlic Combine all &hellip; <\/p>\n","protected":false},"author":4,"featured_media":22,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[8,9,7,2],"tags":[],"class_list":["post-21","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-chicken","category-pork","category-wolfman"],"_links":{"self":[{"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/posts\/21","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21"}],"version-history":[{"count":1,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/posts\/21\/revisions"}],"predecessor-version":[{"id":23,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/posts\/21\/revisions\/23"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=\/wp\/v2\/media\/22"}],"wp:attachment":[{"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.thewolfmans.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}